The Best Mexican Pizza

June 12, 2016

 

 



































The Best Mexican Pizza
Ingredients
  • Homemade pizza dough
  • Homemade your favorite pizza sauce
  • 200g of Lamb meat
  • 200g grated cheddar cheese
  • 1tbsp of butter
  • 100g pitted black olives
  • 1green bell pepper
  • 1 small green chili
  • 1 yellow onion
  • Thyme
  • olive oil
  • salt and black pepper
Directions
  • After that your pizza dough has risen, shape it like in the photos in your working area. Drizzle some olive oil on the pizza dough and put a little bit of your pizza sauce on top and cover every inch of it with the sauce.
  • Pre-cook your lamb meat with a pinch of salt and black pepper and a tbsp of butter, and put it on top of the sauce.
  • Then add your pitted black olives along with your grated cheddar cheese, the onion rings, the chopped green bell pepper and the diced green chili.
  • Now to the pre-heated oven at 220C° for 15 minutes or until you see that the dough is cooked perfectly and browned on the edges.

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