Tagliatelle Arrabiata With Grilled Tomatoes
May 30, 2016
Tagliatelle Arrabiata With Grilled Tomatoes
Ingredients
- 1 Pack of pasta of your choice
- Handful of red chilies
- 2 Grilled Tomatoes
- 1 tbsp of thyme
- 2 Tbsp of olive oil
- salt and black pepper to taste
- Grated Parmesan Cheese
- parsley
Directions
- In your food processor put the tomatoes, the chilies, the thyme and mix everything, then add the extra virgin olive oil and mix again until you get a very combined mixture.
In a large sauce pan cook your favorite pasta in salted water, then drain and mix it with the tomato sauce on low heat, Chop some parsley and add to the pasta and mix again, then plate it and grate some Parmesan cheese on top. Enjoy your ITALIAN meal!
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